Academic article

Improved control of Listeria monocytogenes during storage of raw salmon by treatment with the fermentate Verdad N6 and nisin

Heir, Even; Solberg, Lars Erik; Carlehøg, Mats; Moen, Birgitte; Jensen, Merete Rusås; Holck, Askild Lorentz

Publication details

Journal: International journal of food microbiology, vol. 336, 2021

Publisher: Elsevier

International Standard Numbers:
Printed: 0168-1605
Electronic: 1879-3460

Open Access: green

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