Popular scientific article

Ben og brusk fra kylling kan bli menneskemat.

Kristoffersen, Kenneth Aase; Afseth, Nils Kristian

Publication details

Journal: Forskning.no, Friday 10. January 2020

Publisher: Norges forskningsråd

International Standard Numbers:
Printed: 1891-635X
Electronic: 1891-6341

Open Access: none