Academic literature review

Expert-driven methodology to assess and predict the effects of drivers of change on vulnerabilities in a food supply chain: Aquaculture of Atlantic salmon in Norway as a showcase

Marvin, Hans J.P.; van Asselt, Esther; Kleter, Gijs; Meijer, Nathan; Lorentzen, Grete; Johansen, Lill Heidi; Hannisdal, Rita; Sele, Veronika; Bouzembrak, Yamine

Publication details

Journal: Trends in Food Science & Technology, vol. 103, p. 49–56–7, 2020

Publisher: Elsevier

International Standard Numbers:
Printed: 0924-2244
Electronic: 1879-3053

Open Access: none