North Atlantic fish oils and importance for utilization of omega-3 fatty acids

Publication details

Publisher : Nofima AS

International Standard Numbers :
Printed : 978-82-8296-571-2

Publication type : Nofima’s reports

Contributors : Østbye, Tone-Kari K.; Berge, Gerd Marit; Krasnov, Aleksei; Romarheim, Odd Helge; Nilsson, Astrid; Hansen, Marianne H. S.; Burdge, Graham C.; Irvine, Nicola A.; Ruyter, Bente

Series : Nofima rapportserie 26/2020

Year : 2020

Links :
ARKIV : hdl.handle.net/11250/2657407