Academic article

Sensory Assessment of Fish and Chicken Protein Hydrolysates. Evaluation of NMR Metabolomics Profiling as a New Prediction Tool

Steinsholm, Silje; Oterhals, Åge; Underhaug, Jarl; Måge, Ingrid; Malmendal, Anders; Aspevik, Tone

Publication details

Journal: Journal of Agricultural and Food Chemistry, vol. 68, p. 3881–3890, 2020

Publisher: American Chemical Society (ACS)

Issue: 12

International Standard Numbers:
Printed: 0021-8561
Electronic: 1520-5118

Open Access: none

Links:
DOI