Academic article

Potential impact of oat ingredient type on oral fragmentation of biscuits and oro-digestibility of starch - An in vitro approach

Gamero, Amparo; Nguyen, Quoc Cuong; Varela-Tomasco, Paula; Fiszman, Susana; Tarrega, Amparo; Rizo, Arantxa

Publication details

Journal: Foods, vol. 8, p. 12, 2019

Publisher: MDPI

Issue: 5

International Standard Numbers:
Printed: 2304-8158
Electronic: 2304-8158

Open Access: gold

Links:
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DOI