Development of fish-based model systems with various microstructures

Publication details

Journal : Food Research International , vol. 106 , p. 1069–1076 , 2018

Publisher : Elsevier

International Standard Numbers :
Printed : 0963-9969
Electronic : 1873-7145

Publication type : Academic article

Contributors : Verheyen, Davy; Baka, Maria; Glorieux, Seline; Duquenne, Barbara; Fraeye, Ilse; Skåra, Torstein; Van Impe, Jan FM

Links :
DOI : doi.org/10.1016/j.foodres.2017...