Academic article

Quality characteristics and consumer acceptance of diploid and triploid cold smoked Atlantic salmon reared at 5, 10 and 15 C

Lerfall, Jørgen; Skuland, Aase Vorre; Skare, Even Flønes; Hasli, Pål Rune; Rotabakk, Bjørn Tore

Publication details

Journal: Lebensmittel-Wissenschaft + Technologie, vol. 85, p. 45–51, 2017

Publisher: Academic Press

Issue: Part A

International Standard Numbers:
Printed: 0023-6438
Electronic: 1096-1127

Open Access: green

Links:
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DOI