Published 2017

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Publication details

Journal : Chemical Senses , vol. 42 , p. 553–561 , 2017

Publisher : Oxford University Press

International Standard Numbers :
Printed : 0379-864X
Electronic : 1464-3553

Publication type : Academic article

Contributors : Piochi, Maria; Monteleone, Erminio; Torri, Luisa; Masi, Camilla; Almli, Valérie Lengard; Wold, Jens Petter; Dinnella, Caterina

Issue : 7

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Kjetil Aune
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kjetil.aune@nofima.no

Summary

The density of fungiform papillae (FPD) on the human tongue is currently taken as index for responsiveness to oral chemosensory stimuli. Visual analysis of digital tongue picture and manual counting by trained operators represents the most popular technique for FPD assessment. Methodological issues mainly due to operator bias are considered among factors accounting for the uncertainty about the relationships between FPD and responsiveness to chemosensory stimuli. The present study describes a novel automated method to count fungiform papillae (FP) from image analysis of tongue pictures. The method was applied to tongue pictures from 133 subjects. Taking the manual count as reference method, a partial least squares regression model was developed to predict FPD from tongue automated analysis output. FPD from manual and automated count showed the same normal distribution and comparable descriptive statistic values. Consistent subject classifications as low and high FPD were obtained according to the median values from manual and automated count. The same results on the effect of FPD variation on taste perception were obtained both using predicted and counted values. The proposed method overcomes count uncertainties due to researcher bias in manual counting and is suited for large population studies. Additional information is provided such as FP size class distribution which would help for a better understanding of the relationships between FPD variation and taste functions.

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