Doctoral dissertation

Metabolism of omega-3 very long-chain polyunsaturated fatty acids in Atlantic salmon (Salmo salar L.): Effects of different dietary levels of EPA and DHA on fish performance and health

Bou Mira, Marta

Publication details

Publisher: Universitetet for miljø- og biovitenskap

Issue: 98

Number of pages: 63

International Standard Numbers:
Printed: 978-82-575-1410-5

Open Access: none