Academic article

The effect of low inclusion levels of Antarctic krill (Euphausia superba) meal on growth performance, apparent digestibility and slaughter quality of Atlantic salmon (Salmo salar)

Hatlen, Bjarne; Berge, Kjetil; Nordrum, Sigve; Johnsen, Kristian; Kolstad, Kari; Mørkøre, Turid

Publication details

Journal: Aquaculture Nutrition, vol. 23, p. 721–729–9, 2016

Publisher: Blackwell Publishing

Issue: 4

International Standard Numbers:
Printed: 1353-5773
Electronic: 1365-2095

Open Access: none

Links:
DOI