Ates, Mehmet Baris; Rode, Tone Mari; Skipnes, Dagbjørn; Lekang, Odd Ivar

Publication details

Journal: European Food Research and Technology, vol. 242, p. 279–287–9, 2016

Issue: 2

International Standard Numbers:
Printed: 1438-2377
Electronic: 1438-2385

Open Access: none

Links:
DOI