Strawberry Phenolics and Impact of Ripening
Publication details
Pages : 157–164
Year : 2015
Publication type : Academic chapter/article/Conference paper
Part of : Processing and impact on active components in food ( Academic Press , 2015 )
Year : 2015
Links
:
DOI
:
doi.org/10.1016/B978-0-12-4046...
If you have questions about the publication, you may contact Nofima’s Chief Librarian.
Kjetil Aune
Chief Librarian
kjetil.aune@nofima.no
