HomeResultsPublicationsIdentification of challenges and improvements for sustainable seafood supply in Europe (iSea)

Identification of challenges and improvements for sustainable seafood supply in Europe (iSea)

Published 2013

Read in Norwegian

Publication details

Publisher : Volkswagen Foundation

Publication type : Report

Contributors : Karlsen, Kine Mari; Andreassen, Otto; Dreyer, Bent Magne; Fylling-Jensen, Øyvind Lucas, Klaus (ed.); Roosen, Peter (ed.)

Number of pages : 173

If you have questions about the publication, you may contact Nofima’s Chief Librarian.

Kjetil Aune
Chief Librarian
kjetil.aune@nofima.no

Summary

Rapportens tittel: Sustainable Aquatic Food Supply. Guidelines for an Interdisciplinary Research Program

Contacts:

Bent Magne Dreyer

Bent Magne Dreyer

Research Director