Journal publication  »  Academic article

Effects of wheat variety and processing conditions in experimental baking studied by univariate and multivariate analyses

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Journal of Cereal Science ; Volume 25. p. 289–301. 1997

Magnus, Ellen Merethe; Bråthen, E.; Sahlstrøm, Stefan; Færgestad, Ellen Mosleth; Ellekjær, M. R.