Conference lecture and academic presentation  »  Academic lecture

Microbiological quality of pre- and post-rigor processed salmon (Salmo salar)

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WEFTA-meeting in Tessaloniki, Greece; Tessalonoki, Greece, 1999-10-10–1999-10-14

Rosnes, Jan Thomas; Rosnes, Jan Thomas; Vorre, Aase; Skuland, Aase Vorre; Folkvord, Lindis; Hovda, Margrethe; Fjæra, Svein Olav; Skjervold, Per Olav