Conference lecture and academic presentation  »  Scientific lecture

The importance of sensory sensitivity for food perception among preadolescents children.

Need help? Contact Nofima's library with your questions about publications:
Kjetil Aune

Chief Librarian
kjetil.aune@nofima.no

Forskningsdagene 2019; Olso, 2019-09-23–2019-09-23

Ervina, Ervina; Berget, Ingunn; Almli, Valerie Lengard