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Improved phosphorus utilization in Atlantic salmon (Salmo salar L.) by acid hydrolysis of bone minerals in fish meal

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Kjetil Aune

Chief Librarian
kjetil.aune@nofima.no

First Marine Ingredients Conference (MIC); Oslo, 2010-09-20–2010-09-21

Albrektsen, Sissel; Thorsen, K.; Nygaard, Halvor