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State of the art in benefit–risk analysis: Economics and Marketing-Finance

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Kjetil Aune

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Food and Chemical Toxicology ; Volume 50. p. 56–66. 2012

Kalogeras, N.; Odekerken-Schröder, G.; Pennings, Joost M.E.; Gunnlaugsdottir, H.; Holm, F.; Leino, O.; Luteijn, J.M.; Magnússon, S.H.; Pohjola, M.V.; Tijhuis, M.J.; Tuomisto, J.T.; Ueland, Øydis; White, B.C.; Verhagen, H.

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