The goal is to develop smart labels produced with print technology. Using this technology fish can be monitored from the moment they are caught until served at the dinner table.
|Time:||1. May 2015 – 1. January 2018|
|Financed by:||The Northern Periphery and Arctic Programme 2014-2020|
|Commissioner:||The Northern Periphery and Arctic Programme 2014-2020|
|In cooperation with:||University of Iceland (Island), Oulu University of Applied Sciences (Finland), Ardtoe Marine Research Facility (Skottland) og Hätälä (Finland)|
The project objective is to develop a Smart-Label System which perform the following:
- Monitoring and tracking of sensitive good during transport – from source to consumer.
- An electronic printed label that will be put on food packages for measuring temperature.
- The telecommunication system retrieves data from the electronic labels, adds time and GPS positioning data and sends it to the online server.
- The online server stores data from the telecomunication solution and processess it. The system has an online browser interface for users.
Films about the project