Nofima works in AquaIMPACT with Atlantic salmon, develops industrial applications for genome selection and develops feed that takes account for the genetic background of the fish with regards to product quality. Photo: Jon-Are Berg-Jacobsen/Nofima.

AquaIMPACT

 Breeding and genetics    Nutrition and feed technology  

AquaIMPACT is a EU-funded research project that integrates breeding and nutrition to increase the competitiveness of the EU's aquaculture of Atlantic salmon, rainbow trout, gilthead sebream and European seabass, to ensure food and nutritional security and to satisfy consumers' demands for high quality seafood with limited environmental impact.

Time:1. January 2019 – 31. December 2022
Financed by: EU Horizon 2020
In cooperation with:The project is lead by Natural Resources Institute Finland (Luke) and has several European partners from science and aquaculture industry
Contact person
Portrettbilde av Anna Kristina Sonesson
Anna Kristina Sonesson

Research Director
Phone: +47 930 98 047
anna.sonesson@nofima.no

AquaIMPACT will develop methods based on genomic selection for the European aquaculture industry, focusing on cost-effective registration and genotyping, and selection for properties that can only be registered under commercial conditions. By incorporating new ingredients and essential nutrients developed by companies, new nutrition and feeding strategies will be scaled up and tailored specifically for the genetically enhanced fish from breeding programs.

The goal is to produce more robust, healthy, nutritious and resource-efficient fish, and to promote industrial practices for ongoing bioeconomy, zero waste and more efficient use of natural resources.

Nofima works in AquaIMPACT with Atlantic salmon, develops industry applications of genomic selection and develops feed that accounts for the genetic background of the fish, in particular regarding product quality. This work is done in collaboration with MOWI Genetics AS.

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