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Biography Petter Olsen

I’m senior scientist at Nofima where I’ve been employed since 1993. I work with applications of ICT in the food industry, especially related to information logistics, product documentation, environmental accounting and traceability. I was the convener for the working groups that developed ISO 12875, ISO 12877 (seafood traceability) and CWA 16960 (self-assessment and documentation of sustainability), and a lot of my work has been related to development of methods and standards for electronic data interchange, process mapping and documentation of sustainability. I work mostly with and in EU projects; I coordinated TraceFish in the 5th Framework Programme (traceability) and WhiteFish in the 7th Framework Programme (sustainability), and I had or have key roles in the projects TRACE, FoodIntegrity and Authent-Net (authentication of food properties), EcoFishMan and MareFrame (decision support for fisheries management), PrimeFish (seafood economics) and ClimeFish (climate effects on seafood production). I’m also responsible for overseeing all Nofima participation in international projects. I have a BSc (Hon) in computer science and applied mathematics from University of Strathclyde, Glasgow, UK in 1986. I regularly teach traceability-related subjects to the industry, at UiN and at UiT, and I’ve been an advisor to many organizations on these subjects, including the European Commission, FAO, EFSA, WWF, the Nordic Council of Ministers and the Nordic Industrial Fund.

Petter has 23 scientific publications in Cristin:

Nielsen, Kåre Nolde; Aschan, Michaela; Agnarsson, Sveinn; Ballesteros, Marta; Baudron, Alan; Borges, Maria de Fatima; Campos, Aida; Chapela, Rosa; Daníelsdóttir, Anna Kristin; Erzini, Karim; Gregersen, Olavur; Holm, Petter; Lucchetti, Alessandro; Margeirsson, Sveinn; Mendes, Hugo Vilela; Olsen, Petter; Rangel, Mafalda; Sala, Antonello; Santiago, José Luis; Sigurdardottir, Sigridur; Silva, Cristina; Sykes, Daryl; Vidarsson, Jonas Runar; Virgili, Massimo; Wise, Laura; Fernandes, Paul George; 2017: A framework for results-based management in fisheries

Karlsen, Kine Mari; Olsen, Petter; 2016: Problems and Implementation Hurdles in Food Traceability

Donnelly, Kathryn Anne-Marie; Olsen, Petter; Vidarsson, Jonas; Ziegler, Friederike; 2013: Supply chain expectations for tool to calculate sustainability of white fish products at a batch level

Karlsen, Kine Mari; Dreyer, Bent; Olsen, Petter; Elvevoll, Edel Oddny; 2013: Literature review: Does a common theoretical framework to implement food traceability exist?

Olsen, Petter; Borit, Melania; 2013: How to define traceability

Storøy, Jostein; Thakur, Maitri; Olsen, Petter; 2013: The Trace Food Framework - Principles and guidelines for implementing traceability in food value chains

Donnelly, Kathryn Anne-Marie; Olsen, Petter; 2012: Catch to landing traceability and the effects of implementation - A case study from the Norwegian white fish sector

Donnelly, Kathryn Anne-Marie; Thakur, Maitri; Forås, Eskil; Sakai, Jun; Olsen, Petter; Storøy, Jostein; 2012: Mackerel supply chain from Norway to Japan: Preliminary results from an international traceability project

Karlsen, Kine Mari; Dreyer, Bent; Olsen, Petter; Elvevoll, Edel Oddny; 2012: Granularity and its role in implementation of seafood traceability

Borit, Melania; Olsen, Petter; 2012: Evaluation framework for regulatory requirements related to data recording and traceability designed to prevent illegal, unreported and unregulated fishing

Donnelly, Kathryn Anne-Marie; van der Roest, Joop; Höskuldsson, Stefán Torfi; Karlsen, Kine Mari; Olsen, Petter; 2011: Food industry information exchange and the role of meta-data and data lists

Karlsen, Kine Mari; Donnelly, Kathryn Anne-Marie; Olsen, Petter; 2011: Granularity and its importance for traceability in a farmed salmon supply chain

Karlsen, Kine Mari; Olsen, Petter; 2011: Validity of method for analysing critical traceability points

Karlsen, Kine Mari; Sørensen, Carl-Fredrik; Forås, Eskil; Olsen, Petter; 2011: Critical criteria when implementing electronic chain traceability in a fish supply chain

Arason, Sigurjón; Ásgeirsson, Eyjólfur Ingi; Margeirsson, Björn; Margeirsson, Sveinn; Olsen, Petter; Stefánsson, Hlynur; 2010: Decision Support Systems for the Food Industry. Chapter 12

Karlsen, Kine Mari; Olsen, Petter; Donnelly, Kathryn Anne-Marie; 2010: Implementing traceability: practical challenges at a mineral water bottling plant

Olsen, Petter; Aschan, Michaela; 2010: Reference method for analyzing material flow, information flow and information loss in food supply chains

Donnelly, Kathryn Anne-Marie; Karlsen, Kine Mari; Olsen, Petter; 2009: The importance of transformations for traceability – A case study of lamb and lamb products

Donnelly, Kathryn Anne-Marie; van der Roest, Joop; Höskuldsson, Stefán Torfi; Olsen, Petter; Karlsen, Kine Mari; 2009: Improving Information Exchange in the Chicken Processing Sector using Standardised Data Lists

Donnelly, Kathryn Anne-Marie; Karlsen, Kine Mari; Olsen, Petter; van der Roest, Joop; 2008: Creating standardised data lists for traceability: a study of honey processing

Storøy, Jostein; Senneset, Gunnar; Forås, Eskil; Olsen, Petter; Karlsen, Kine Mari; Frederiksen, Marco T.; 2008: Improving traceability in seafood production

Dreyer, Heidi Carin; Wahl, Ragnhild; Storøy, Jostein; Forås, Eskil; Olsen, Petter; 2004: Traceability Standards and Supply Chain Relationships

Olsen, Petter; Aanesen, Margrethe; 1997: Tre dialoger om Feyerabend - omkamp mellom rasjonalisten og realisten

Petter has 23 other publications in Cristin:

Borit, Melania; Olsen, Petter; 2016: Analysis of gaps and inconsistencies in the Seafood traceability standards and norms

Borit, Melania; Olsen, Petter; 2016: Seafood traceability systems: Gap analysis of inconsistencies in standards and norms

Bendiksen, Bjørn Inge; Henriksen, Edgar; Hermansen, Øystein; Holm, Petter; Iversen, Audun; Karlsen, Kine Mari; Svorken, Marianne; Isaksen, John Roald; Olsen, Petter; Sørdahl, Patrick Berg; 2016: Økt lønnsomhet i torskesektoren. Sluttrapport

Karlsen, Kine Mari; Olsen, Petter; Isaksen, John Roald; Svorken, Marianne; Bendiksen, Bjørn Inge; Hermansen, Øystein; Iversen, Audun; Henriksen, Edgar; 2016: Økt lønnsomhet i torskesektoren. Sluttrapport Arbeidspakke 5 - Miljøutfordringer og lønnsomhetsforhold

Bhatt, Tejas; Blaha, Francisco; Boyle, Mariah; DiMento, Bill; Kuruc, Michele; Matern, Hans-Jürgen; Olsen, Petter; Trent, Steve; 2015: Recommendations for a Global Framework to Ensure the Legality and Traceability of Wild-Caught Fish Products. Expert Panel on Legal and traceable Wild Fish Products. FINAL REPORT

Vidarsson, Jonas R.; Gregersen, Olavur; Olsen, Petter; Gunnlaugsson, Valur N.; Djurhuus, Durita; Finnbjörnsson, Þorvaldur; Pétursdóttir, Anna Maria; 2015: WhiteFishMaLL. North Atlantic Whitefish Marine Living Lab

Bendiksen, Bjørn Inge; Dreyer, Bent; Hermansen, Øystein; Holm, Petter; Isaksen, John Roald; Olsen, Petter; 2014: Økt lønnsomhet i torskesektoren - statusrapport for 2013

Bhatt, Tejas; Blaha, Francisco; Boyle, Mariah; DiMento, Bill; Kuruc, Michele; Matern, Hans-Jürgen; Olsen, Petter; Trent, Steve; 2014: Recommendations for a Global Framework to Ensure the Legality and Traceability of Wild-Caught Fish Products. Expert Panel on Legal and traceable Wild Fish Products

Bendiksen, Bjørn Inge; Dreyer, Bent; Hermansen, Øystein; Holm, Petter; Isaksen, John Roald; Olsen, Petter; 2013: Økt lønnsomhet i torskesektoren – 1. halvår 2013

Bendiksen, Bjørn Inge; Dreyer, Bent; Hermansen, Øystein; Isaksen, John Roald; Holm, Petter; Olsen, Petter; 2013: Økt lønnsomhet i torskesektoren – Statusrapport for 2012

de Boer, Imke; Donnelly, Kathryn Anne-Marie; Olsen, Petter; Veldhuizen, Linda; Vidarsson, Jonas; Ziegler, Friederike; 2012: Supply chain expectations for tool to calculate sustainability of white fish products at a batch level

Donnelly, Kathryn Anne-Marie; Olsen, Petter; 2010: Analysis of traceability on board a Freezer trawler

Karlsen, Kine Mari; Sørensen, Carl-Fredrik; Forås, Eskil; Olsen, Petter; 2010: Innføring av elektronisk kjedesporbarhet for fersk hvitfisk til innlandsmarkedet

Donnelly, Kathryn Anne-Marie; Karlsen, Kine Mari; Olsen, Petter; 2009: Identification Schemes for Traceability Systems –Inspiration and experiences?

Donnelly, Kathryn Anne-Marie; Olsen, Petter; 2009: Harmonizing methods for food traceability process mapping and cost/benefit calculations related to implementation of electronic traceability systems

Donnelly, Kathryn Anne-Marie; van der Roest, Joop; Karlsen, Kine Mari; Olsen, Petter; 2008: Traceability of chicken – Specifications of the information to be recorded at chicken slaughter/processing establish-ments and other links in chicken distribution chains

Donnelly, Kathryn Anne-Marie; van der Roest, Joop; Karlsen, Kine Mari; Olsen, Petter; 2008: Traceability of honey – Specification of the information to be recorded in honey distribution chains

Karlsen, Kine Mari; van der Roest, Joop; Olsen, Petter; 2008: Traceability of mineral water – Specification of the information to be recorded in mineral water distribution chains

Olsen, Petter; Forås, Eskil; 2008: Analysis of traceability in the chicken processor Beijing Dafa Chia Tai Co

Karlsen, Kine Mari; Donnelly, Kathryn Anne-Marie; Olsen, Petter; Forås, Eskil; Senneset, Gunnar; Frederiksen, Marco T.; Alberdi, Borja; Zárate, Alberto Gonzalez; 2007: Process mapping; Analysis of traceability of herring, tuna and salmon

Karlsen, Kine Mari; Olsen, Petter; Storøy, Jostein; 2006: TraceFish basert innføring av sporbarhet i norsk fiskerinæring

Olsen, Petter; 2005: Material flow and information flow at Kritsen Landivisiau salmon smokehouse

Olsen, Petter; Karlsen, Kine Mari; 2005: Material flow and information flow at Insalus, a mineral water company