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Biography Birgitte Moen

I am a researcher at the department of Food safety and quality, where I have been employed as a researcher since 2005. My field of research is molecular microbiology. I mainly work with microbiota analyses in food, environmental samples, biofilm and in the human- and animal gut (animals as model for human studies as well as production animals). Examples of projects are: The effect of probiotic in pig- and mouse models (related to human health) Dynamics and survival of pathogenic bacteria in biofilm Microbiota in food during processing and at different packaging/storage conditions In addition I am involved in projects where we study survival mechanisms of food related bacteria. I am especially interested in DNA sequencing technology (we have a MiSeq (Illumina) at Nofima Ås) and use genome- and amplicon (16S rDNA) sequencing in many projects. EDUCATION Dr.scient/Ph.D (Biotecknology, 2005). The Norwegian University of Life Sciences, Department of Chemistry, Biotechnology and Food Science. Thesis: “Stress responses and survival mechanisms of food related bacteria – an explorative study”. Cand.scient (Biotechnology, 2001). The Agricultural University of Norway (now called the Norwegian University of Life Sciences).

Birgitte has 27 scientific publications in Cristin:

Moen, Birgitte; Berget, Ingunn; Rud, Ida; Hole, Anastasia s.; Kjos, Nils Petter; Sahlstrøm, Stefan; 2016: Extrusion of barley and oat influence the fecal microbiota and SCFA profile of growing pigs

Langsrud, Solveig; Moen, Birgitte; Møretrø, Trond; Løype, Marie; Løype, Marie; Heir, Even; 2016: Microbial dynamics in mixed culture biofilms of bacteria surviving sanitation of conveyor belts in salmon-processing plants

Moen, Birgitte; Henjum, Kristi; Måge, Ingrid; Knutsen, Svein Halvor; Rud, Ida; Hetland, Ragna Bogen; Paulsen, Jan Erik; 2016: Effect of Dietary Fibers on Cecal Microbiota and Intestinal Tumorigenesis in Azoxymethane Treated A/J Min/+ Mice

Møretrø, Trond; Moen, Birgitte; Heir, Even; Hansen, Anlaug Ådland; Langsrud, Solveig; 2016: Contamination of salmon fillets and processing plants with spoilage bacteria

Hansen, Anlaug Ådland; Moen, Birgitte; Rødbotten, Marit; Berget, Ingunn; Pettersen, Marit Kvalvåg; 2016: Effect of vacuum or modified atmosphere packaging (MAP) in combination with a CO2 emitter on quality parameters of cod loins (Gadus morhua)

Mandal, Siddhartha; Godfrey, Keith M.; McDonald, Daniel; Treuren, Will V.; Bjørnholt, Jørgen; Bjørnholt, Jørgen V.; Midtvedt, Tore; Moen, Birgitte; Rudi, Knut; Knight, Rob; Brantsæter, Anne Lise; Peddada, Shyamal D.; Eggesbø, Merete Åse; 2016: Fat and vitamin intakes during pregnancy have stronger relations with a proinflammatory maternal microbiota than does carbohydrate intake

Moen, Birgitte; Røssvoll, Elin Halbach; Måge, Ingrid; Møretrø, Trond; Langsrud, Solveig; 2016: Microbiota formed on attached stainless steel coupons correlates with the natural biofilm of the sink surface in domestic kitchens

Omer, Mohamed K.; Hauge, Sigrun J.; Østensvik, Øyvin; Moen, Birgitte; Alvseike, Ole; Røtterud, Ole-Johan; Prieto, Miguel; Dommersnes, Sissel; Nesteng, Ole H.; Nesbakken, Truls; 2015: Effects of hygienic treatments during slaughtering on microbial dynamics and contamination of sheep meat

Røssvoll, Elin Halbach; Langsrud, Solveig; Bloomfield, S; Moen, Birgitte; Heir, Even; Møretrø, Trond; 2015: The effects of different hygiene procedures in reducing bacterial contamination in a model domestic kitchen

Hansen, Naja C Kærsgaard; Avershina, Ekaterina; Mydland, Liv Torunn; Næsset, Jon Anders; Austbø, Dag; Moen, Birgitte; Måge, Ingrid; Rudi, Knut; 2015: High nutrient availability reduces the diversity and stability of the equine caecal microbiota

Hauge, Sigrun J.; Nesbakken, Truls; Moen, Birgitte; Røtterud, Ole-Johan; Dommersnes, Sissel; Nesteng, Ole; Østensvik, Øyvin; Alvseike, Ole; 2015: The significance of clean and dirty animals for bacterial dynamics along the beef chain

Moen, Birgitte; Røssvoll, Elin Halbach; Måge, Ingrid; Møretrø, Trond; Langsrud, Solveig; 2015: Microbiota formed on attached stainless steel coupons correlates with the natural biofilm of the sink surface in domestic kitchens

Skånseng, Beate; Svihus, Birger; Rudi, Knut; Trosvik, Pål; Moen, Birgitte; 2013: Effect of Different Feed Structures and Bedding on the Horizontal Spread of Campylobacter jejuni within Broiler Flocks

White, Richard; Bjørnholt, Jørgen; Baird, Donna D.; Midtvedt, Tore; Harris, Jennifer; Pagano, Marcello; Hide, Winston; Rudi, Knut; Moen, Birgitte; Iszatt, Nina; Peddada, Shyamal D.; Eggesbø, Merete Åse; 2013: Novel Developmental Analyses Identify Longitudinal Patterns of Early Gut Microbiota that Affect Infant Growth

Moen, Birgitte; Rudi, Knut; Bore, Erlend; Langsrud, Solveig; 2012: Subminimal Inhibitory Concentrations of the Disinfectant Benzalkonium Chloride Select for a Tolerant Subpopulation of Escherichia coli with Inheritable Characteristics

Moen, Birgitte; Rudi, Knut; Svihus, Birger; Skånseng, Beate; 2012: Reduced spread of Campylobacter jejuni in broiler chickens by stimulating the bird's natural barriers

Rudi, Knut; Moen, Birgitte; Zimonja, Monika Sekelja; Frisli, Trine; Lee, Michael R.F.; 2012: An eight-year investigation of bovine livestock fecal microbiota

Sacranie, A.; Svihus, Birger; Denstadli, Vegard; Moen, Birgitte; Iji, P. A.; Choct, M.; 2012: The effect of insoluble fiber and intermittent feeding on gizzard development, gut motility, and performance of broiler chickens

Eggesbø, Merete Åse; Moen, Birgitte; Peddada, Shyamal; Baird, Donna; Rugtveit, Jarle; Midtvedt, Tore; Bushel, Pierre R; Zimonja, Monika Sekelja; Rudi, Knut; 2011: Development of gut microbiota in infants not exposed to medical interventions

Grønlund, Hugo; Moen, Birgitte; Hoorfar, Jeffrey; Radstrøm, Peter; Malorny, Burkhard; Rudi, Knut; 2011: DIRECT DETECTION OF SINGLE-NUCLEOTIDE POLYMORPHISMS IN BACTERIAL DNA BY SNPtrap

Skånseng, Beate; Kaldhusdal, Magne; Moen, Birgitte; Gjevre, Anne Gerd; Johannessen, Gro S.; Zimonja, Monika Sekelja; Trosvik, Pål; Rudi, Knut; 2010: Prevention of intestinal Campylobacter jejuni colonization in broilers by combinations of in-feed organic acids

Moen, Birgitte; Janbu, Astrid Oust; Langsrud, Solveig; Langsrud, Øyvind; Hobman, Jon L; Constantinidou, Chrystala; Kohler, Achim; Rudi, Knut; 2009: Global responses of Escherichia coli to adverse conditions determined by microarrays and FT-IR spectroscopy

Bore, Erlend; Hebraud, Michel; Chafsey, Ingrid; Chambon, Christophe; Skjæret, Camilla; Moen, Birgitte; Møretrø, Trond; Langsrud, Øyvind; Rudi, Knut; Langsrud, Solveig; 2007: Adapted tolerance to benzalkonium chloride in Escherichia coli K-12 studied by transcriptome and proteome analyses

Moen, Birgitte; Oust, Astrid; Langsrud, Øyvind; Dorrell, N.; Marsden, G.L.; Hinds, J.; Kohler, Achim; Wren, B.W.; Rudi, Knut; 2005: Explorative Multifactor Approach for Investigating Global Survival Mechanisms of Campylobacter jejuni under Environmental Conditions

Rudi, Knut; Moen, Birgitte; Drømtorp, Signe; Holck, Askild Lorentz; 2005: Use of ethidium monoazide and PCR in combination for quantification of viable and dead cells in complex samples

Rudi, Knut; Nogva, Hege Karin; Moen, Birgitte; Nissen, Hilde; Bredholt, Sylvia; Møretrø, Trond; Naterstad, Kristine; Holck, Askild Lorentz; 2002: Development and application of new nucleic acid-based technologies for microbial community analyses in foods

Rudi, Knut; Treimo, Janneke; Moen, Birgitte; Vegarud, Gerd Elisabeth; 2002: Internal controls for normalizing DNA arrays