- Scientific publications
- Other publications
Biography Andre Sture Bogevik
I am a researcher in the group Nutrition and Feed Technology, Aquaculture division. Have been at Nofima since 2012, with main tasks are project management within ingredient evaluation, feed formulation and production, and fish nutrition experiments. I am also responsible QP for medicinal feed production to fish.
I have a PhD within fish nutrition at Institute of Marine Research (IMR) and University of Bergen (2009), with main specialty within lipid nutrition and exploitation for use of novel lipid sources in feeds to Atlantic salmon. Have also Master from NIFES (2002 – 2003) within broodstock nutrition in halibut, and post doc position at IMR (2010 – 2012) within broodstock nutrition and endocrinology in Atlantic cod.I am currently working with project related to development of angle bait for preferable longline fishing of cod, and thus nutrition related to feed attractants and consumption cod, also in salmon through the FeedApp project. Have also project related to microplast pollution on reproductive physiology in cod, and projects looking at relation between nutrition and sexual maturation in sea bass and salmon.
Current projects 2016:
NFR: Plasticod (2016-2019) Digestion and maternal/paternal transfer of microplastic contaminants in Atlantic cod food web (partner with UIB)
BIA (2015-2018) Utvikling av et miljøvennlig alternativt agn for kommersielt linefiske (partner with IMR).
Development of anti-sealouse feed with Aller Aqua
Will be at Northwest Fisheries Science Center, Seattle, autumn 2016.
Andre Sture has 14 scientific publications in Cristin:
Bogevik, André Sture; Nygren, Heli; Balle, Thomas; Haugsgjerd, Bjørn Ole; Kousoulaki, Katerina; 2018: Enzymatic Interesterification of Heterotrophic Microalgal Oil with Rapeseed Oil to Decrease the Levels of Tripalmitin
Bogevik, André Sture; Kousoulaki, Katerina; Skiftesvik, Anne Berit; Opstad, Ingegjerd; 2016: Fishmeal quality and ethoxyquin effects on the weaning performance of ballan wrasse (Labrus bergylta) larvae
Kousoulaki, Katerina; Bogevik, André Sture; Skiftesvik, Anne Berit; Jensen, Per Anders; Opstad, Ingegjerd; 2015: Marine raw material choice, quality and weaning performance of Ballan wrasse (Labrus bergylta) larvae
Bogevik, André Sture; Rathore, Raja Mansingh; Arjona, Yolanda; Atack, Tim; Treasurer, James; Rønnestad, Ivar; Kousoulaki, Katerina; 2014: Dietary plant oils delay early sexual maturation compared with marine fish oil in male European seabass (Dicentrarchus labrax) - Effects on testis histology and key reproductive hormones
Bogevik, André Sture; Natario, Silvestre Ramos; Karlsen, Ørjan; Thorsen, Anders; Hamre, Kristin; Rosenlund, Grethe; Norberg, Birgitta; 2012: The effect of dietary lipid content and stress on egg quality in farmed Atlantic cod Gadus morhua
Bogevik, André Sture; Henderson, R. J.; Mundheim, Harald; Olsen, Rolf Erik; Tocher, D. R.; 2011: The effect of temperature and dietary fat level on tissue lipid composition in Atlantic salmon (Salmo salar) fed wax ester-rich oil from Calanus finmarchicus
Bogevik, André Sture; Henderson, R. James; Mundheim, Harald; Waagbø, Rune; Tocher, Douglas R.; Olsen, Rolf Erik; 2010: The influence of temperature on the apparent lipid digestibility in Atlantic salmon (Salmo salar) fed Calanus finmarchicus oil at two dietary levels
Bogevik, André Sture; Tocher, Douglas R.; Langmyhr, Eyolf; Waagbø, Rune; Olsen, Rolf Erik; 2009: Atlantic salmon (Salmo salar) postsmolts adapt lipid digestion according to elevated dietary wax esters from Calanus finmarchicus
Oxley, Anthony; Bogevik, André Sture; Henderson, R. James; Waagbø, Rune; Tocher, Douglas R.; Olsen, Rolf Erik; 2009: Digestibility of Calanus finmarchicus wax esters in Atlantic salmon (Salmo salar) freshwater presmolts and seawater postsmolts maintained at constant water temperature
Andre Sture has 6 other publications in Cristin:
Kousoulaki, Katerina; Grøtan, Espen; Bjelland, Reidun Marie; Kvalheim, Karen; Bogevik, André Sture; Skiftesvik, Anne Berit; 2014: Protein quality ad feed technical quality effects on ballan wrasse on-growing performance