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Vibeke has 13 scientific publications in Cristin:

Grønlien, Krister Gjestvang; Pedersen, Mona Elisabeth; Sanden, Karen Wahlstrøm; Høst, Vibeke; Karlsen, Jan; Tønnesen, Hanne Hjorth; 2019: Collagen from Turkey (Meleagris gallopavo) tendon: A promising sustainable biomaterial for pharmaceutical use

Karlsen, Christian; Ytteborg, Elisabeth; Timmerhaus, Gerrit; Høst, Vibeke; Handeland, Sigurd O; Jørgensen, Sven Martin; Krasnov, Aleksei; 2018: Atlantic salmon skin barrier functions gradually enhance after seawater transfer

Vuong, Tram Thu; Rønning, Sissel Beate; Ahmed, Tamer A.E.; Brathagen, Kristiane; Brathagen, Kristiane; Høst, Vibeke; Hincke, Maxwell T.; Suso, Henri-Pierre; Pedersen, Mona Elisabeth; 2018: Processed eggshell membrane powder regulates cellular functions and increase MMP-activity important in early wound healing processes

Veiseth-Kent, Eva; Høst, Vibeke; Pedersen, Mona Elisabeth; 2018: Preparation of proliferated bovine primary skeletal muscle cells for bottom-up proteomics by LC-MSMS analysis

Wold, Jens-Petter; Veiseth-Kent, Eva; Høst, Vibeke; Løvland, Atle; 2017: Rapid on-line detection and grading of wooden breast myopathy in chicken fillets by near-infrared spectroscopy

Veiseth-Kent, Eva; Hollung, Kristin; Høst, Vibeke; Rødbotten, Rune; 2014: Protein changes in muscles with varying meat tenderness

Najbjerg, Heidi; Young, Jette F.; Bertram, Hanne C.; Afseth, Nils Kristian; Høst, Vibeke; Kohler, Achim; 2013: High-throughput FTIR spectroscopy of intact HepG2 cells reveals additive and non-additive effects of individual fatty acids when given as mixtures

Ofstad, Ragni; Langsrud, Øyvind; Nyvold, Tone; Enersen, Grethe; Høst, Vibeke; Willers, Ene; Nordvi, Berit; Egelandsdal, Bjørg; 2005: Heat processed whey-protein food emulsions and growth of shear-induced cracks during cooling

Ofstad, Ragni; Langsrud, Øyvind; Høst, Vibeke; Høst, Vibeke; Enersen, Grethe; Enersen, Grethe; Willers, Ene; Norvi, Berit; Egelandsdal, Bjørg; 2005: Microstructure of heat processed whey protein food emulsions and growth of shear-induced cracks during cooling

Kirschner, C.; Ofstad, Ragni; Skarpeid, Hans Jakob; Høst, Vibeke; Kohler, Achim; 2004: Monitoring of denaturation processes in aged beef loin by FT-IR microspectroscopy

Kohler, Achim; Høst, Vibeke; Enersen, Grethe; Ofstad, Ragni; 2003: Identification of fat, protein matrix, and water/starch on microscopy images of sausages by a principal component analysis-based segmentation scheme

Kohler, Achim; Høst, Vibeke; Ofstad, Ragni; 2001: Image analysis of particle dispersions in microscopy images of cryo-sectioned sausages

Egelandsdal, Bjørg; Christiansen, Kirsti Forstrøm; Høst, Vibeke; Høst, Vibeke; Lundby, Frank; Lundby, Frank; Wold, Jens-Petter; Kvaal, Knut; 1999: Evaluation of scanning electron microscopy images of a model dressing using image feature extraction techniques and principal component analysis.Food structure and functionality

Vibeke has 17 other publications in Cristin:

Veiseth-Kent, Eva; Høst, Vibeke; 2019: Unravelling postmortem changes in muscle proteins that may influence eating quality of pork

Rønning, Sissel Beate; Berg, Ragnhild Stenberg; Høst, Vibeke; Veiseth-Kent, Eva; Wilhelmsen, C.R.; Haugen, E.; Suso, Henri-Pierre; Schmidt, R.; Barham, P.; Pedersen, Mona Elisabeth; 2019: Eggshell membrane is a promising biomaterial for use in tissue engineering

Ytteborg, Elisabeth; Sveen, Lene; Østbye, Tone-Kari K; Ruyter, Bente; Høst, Vibeke; Berge, Gerd Marit; 2018: Kan vi sjonglere med sink og omega-3 i fôret for å styrke lakseskinnet?

Karlsen, Christian; Ytteborg, Elisabeth; Timmerhaus, Gerrit; Høst, Vibeke; Handeland, Sigurd O; Jørgensen, Sven Martin; Krasnov, Aleksei; 2018: Hudens utvikling og immunfunksjoner i postsmoltfasen

Rødbotten, Rune; Thormodsrud, Christine; Høst, Vibeke; Veiseth-Kent, Eva; 2018: Tenerizing effects of two exogeneous enzymes on bovine M.Semitendinosus muscle

Strydom, Phillip; Høst, Vibeke; Veiseth-Kent, Eva; Moholisa, Ennet; 2018: Protein expression profiles in muscle are affected by beta-agonist treatment in cattle

Veiseth-Kent, Eva; Færgestad, Ellen Mosleth; Høst, Vibeke; Strydom, Phillip; 2018: Muscle protein expression profiles affected by growth hormone treatment in cattle

Rødbotten, Rune; Magliano, Irene; Høst, Vibeke; Veiseth-Kent, Eva; 2017: Proteolytic effects of marinades containing actinidin

Vuong, Tram Thu; Rønning, Sissel Beate; Ahmed, Tamer A.E.; Hincke, Maxwell T.; Suso, Henri-Pierre; Schmidt, Ralf; Høst, Vibeke; Brathagen, Kristiane; Wilhelmsen, Christian R.; Pedersen, Mona Elisabeth; 2017: Avian eggshell membrane regulates MMPs and promotes wound healing

Rønning, Sissel Beate; Carlson, Cathrine Rein; Aronsen, Jan Magnus; Høst, Vibeke; Liland, Kristian Hovde; Stang, Espen; Sjaastad, Ivar; Kolset, Svein Olav; Christensen, Geir Arve; Pedersen, Mona Elisabeth; 2017: Syndecan-4 is a skeletal muscle regenerator and is important for normal skeletal muscle fibre development.

Rønning, Sissel Beate; Carlson, Cathrine Rein; Høst, Vibeke; Aronsen, Jan Magnus; Liland, Kristian Hovde; Stang, Espen; Kolset, Svein Olav; Christensen, Geir Arve; Pedersen, Mona Elisabeth; 2016: Syndecan-4 is important for normal skeletal muscle fibre development

Høst, Vibeke; Sanden, Karen Wahlstrøm; Afseth, Nils Kristian; Ofstad, Ragni; Veiseth-Kent, Eva; 2015: Choice of meat raw material and NaCl levels affects textural properties and the microstructure of model meat sausages

Perisic, Nebojsa; Afseth, Nils Kristian; Ofstad, Ragni; Sanden, Karen Wahlstrøm; Høst, Vibeke; Kohler, Achim; 2014: Linking FTIR-imaging, WHC and textural properties in meat products added different salts

Veiseth-Kent, Eva; Hollung, Kristin; Høst, Vibeke; Rødbotten, Rune; 2014: Proteolytic activity and protein changes in four different muscles with varying meat tenderness levels from Norwegian red heifers

Høst, Vibeke; Hollung, Kristin; Rødbotten, Rune; Veiseth-Kent, Eva; 2013: Changes in proteolytic activity and protein composition during beef aging

Høst, Vibeke; Høst, Vibeke; Veiseth-Kent, Eva; Hollung, Kristin; Frøystein, Terje; Jia, Xiaohong; Aass, Laila; Hildrum, Kjell Ivar; 2006: Effects of low voltage electrical stimulation on bovine longissimus and adductor muscles

Ofstad, Ragni; Langsrud, Øyvind; Høst, Vibeke; Høst, Vibeke; Enersen, Grethe; Enersen, Grethe; Nyvold, Tone; Willers, Ene; Nordvi, Berit; Egelandsdal, Bjørg; 2002: Microstructure of heat processed whey protein emulsion and growth of shear- induced cracks during cooling