Biography Turid Synnøve Aas
I am a nutritionist and have a PhD in nutrition. I work as a researcher in the Nutrition and Feed Technology group in Nofima. My field of expertise includes several aspects of feed and nutrition, mainly in Atlantic salmon. I do research on topics such as feed ingredient evaluation, and the relation between pellet quality and nutrition. My research includes resource utilization and the total flow of nutrients, such as use of feed resources and utilization of energy and nutrients from aquacultural waste (sludge).
Turid Synnøve Aas has 45 publications at Nofima:
1. January 2017 – 31. December 2019
Fish health and growth are affected by gastrointestinal processes. This includes feed intake regulation, digestion and absorption of nutrients, barrier function and gut microbiota.
1. October 2015 – 30. September 2020
The overall aim with AQUAEXCEL2020 is to integrate the most successful research facilities within aquaculture in Europe. The project shall provide access to easily accessible high quality infrastructures, resources and services, based on aquaculture needs, and by such stimulate to excellent research and sustainable innovations to both private and public sector.