Related content

  • Publications
  • Projects

Sidsel Fiskaa Hagen has 19 publications at Nofima:

Shelf life of broccoli in different packages stored under two temperature regimes

Hagen, Sidsel Fiskaa; Larsen, Hanne

2020

Academic chapter/article/Conference paper

Shelf life of cauliflower in different packages stored under two temperature regimes

Larsen, Hanne; Hagen, Sidsel Fiskaa

2020

Academic chapter/article/Conference paper

Influence of high latitude light conditions on sensory quality and contents of health and sensory-related compounds in swede roots (Brassica napus L. ssp. rapifera Metzg.)

Mølmann, Jørgen; Hagen, Sidsel Fiskaa; Bengtsson, Gunnar; Johansen, Tor Jacob

2018

Academic article

Flavonols in broccoli (Brassica oleracea L. var. italica) flower buds as affected by postharvest temperature and radiation treatments

Rybarczyk, Anna; Wold, Anne-Berit; Bengtsson, Gunnar; Borge, Grethe Iren Andersen; Hansen, Magnor Kåre; Hagen, Sidsel Fiskaa

2016

Academic article

Glucosinolates in broccoli (Brassica oleracea L. var. italica) as affected by postharvest temperature and radiation treatments

Rybarczyk, Anna; Hagen, Sidsel Fiskaa; Borge, Grethe Iren Andersen; Bengtsson, Gunnar; Hansen, Magnor Kåre; Wold, Anne-Berit

2016

Academic article

Growth temperature affects sensory quality and contents of glucosinolates, vitamin C and sugars in swede roots (Brassica napus L. ssp. rapifera Metzg.)

Johansen, Tor Jacob; Hagen, Sidsel Fiskaa; Bengtsson, Gunnar; Mølmann, Jørgen

2016

Academic article

Impact of pre-harvest light spectral properties on health- and sensory-related compounds in broccoli florets

Steindal, Anne Linn Hykkerud; Johansen, Tor Jacob; Bengtsson, Gunnar; Hagen, Sidsel Fiskaa; Mølmann, Jørgen

2016

Academic article

Effects of organic and waste-derived fertilizers on yield, nitrogen and glucosinolate contents, and sensory quality of broccoli (Brassica oleracea L. var. italica)

Øvsthus, Ingunn; Breland, Tor Arvid; Hagen, Sidsel Fiskaa; Brandt, Kirsten; Wold, Anne-Berit; Bengtsson, Gunnar; Seljåsen, Randi

2015

Academic article

Phytochemical content in broccoli flower buds during postharvest storage and light treatments

Hagen, Sidsel Fiskaa; Schmidt, Gesine; Borge, Grethe Iren Andersen; Bengtsson, Gunnar

2015

Academic article

Vitamin C in broccoli (Brassica oleracea L. var. italica) flower buds as affected by postharvest light, UV-B irradiation and temperature

Rybarczyk, Anna; Hansen, Magnor Kåre; Wold, Anne-Berit; Hagen, Sidsel Fiskaa; Borge, Grethe Iren Andersen; Bengtsson, Gunnar

2014

Academic article

Phenolic compounds, antioxidant activity and other quality related criteria of 'Summerred' apples as influenced by postharvest Storage conditions

Remberg, Siv Fagertun; Hagen, Sidsel Fiskaa; Borge, Grethe Iren Andersen; Sandberg, Ellen; Jeksrud, Willy Karl; Haffner, Karin

2010

Academic article

Effect of Postharvest UV-B Radiation and Visible Light on Health and Sensory Related Parameters in Plums (Prunus domestica L.)

Vangdal, Eivind; Hagen, Sidsel Fiskaa; Bengtsson, Gunnar

2010

Academic article

Phenolic compounds, antioxidant activity and other quality related criteria of 'Summerred' apples as influenced by postharvest storage conditions

Remberg, Siv Fagertun; Hagen, Sidsel Fiskaa; Borge, Grethe iren andersen; Sandberg, Ellen; Jeksrud, Willy K.; Haffner, Karin

2010

Academic chapter/article/Conference paper

Effect of cold storage and harvest date on bioactive compounds in curly kale (Brassica oleracea L. var. acephala)

Hagen, Sidsel Fiskaa; Borge, Grethe Iren Andersen; Solhaug, Knut Asbjørn; Bengtsson, Gunnar

2009

Academic article

Storage and handling of fruit and vegetables for optimum health-related quality

Bengtsson, Gunnar B.; Hagen, Sidsel Fiskaa

2008

Academic chapter/article/Conference paper

Phenolic contents and other health and sensory related properties of apple fruit (Malus domestica Borkh., cv. Aroma): Effect of postharvest UV-B irradiation

Hagen, Sidsel Fiskaa; Borge, Grethe Iren Andersen; Bengtsson, Gunnar; Bilger, Wolfgang; Berge, Arvid; Haffner, Karin; Solhaug, Knut Asbjørn

2007

Academic article

Effect of postharvest irradiation on health and sensory related properties of apples and broccoli

Bengtsson, Gunnar; Hagen, Sidsel Fiskaa; Borge, Grethe Iren Andersen; Schöner, Roman; Lombardo, Emanuele; Schöner, Jennifer; Bilger, Wolfgang; Berge, Arvid; Haffner, Karin; Solhaug, Knut Asbjørn

2006

Academic article

Chlorophyll fluorescence as a tool for non-destructive estimation of anthocyanins and total flavonoids in apples

Hagen, Sidsel Fiskaa; Solhaug, Knut Asbjørn; Bengtsson, Gunnar; Borge, Grethe Iren Andersen; Bilger, Wolfgang

2006

Academic article

Effect of postharvest irradiation on health and sensory related properties of apples and broccoli

Bengtsson, Gunnar B.; Hagen, Sidsel Fiskaa; Borge, Grethe Iren Andersen; Schöner, Roman; Lombardo, Emanuele; Schöner, Jennifer; Bilger, Wolfgang; Berge, Arvid; Haffner, Karin; Solhaug, Knut Asbjørn

2006

Article in business/trade/industry journal

iNOBox

1. April 2018 – 31. March 2022

Teaming up with key industry and market players, iNOBox main goal is to integrate in the Norwegian food industry more efficient, profitable and sustainable processing, securing the supply of safe, high-quality and nutritious foods.

FoodMicro-Pack

1. January 2017 – 31. December 2020

The main goal of the strategic research program FoodMicro-Pack is to contribute to production and offering of safe and durable food, optimal packaging concepts and reduced food waste in the Norwegian food sector.

CabbageTaste

1. January 2016 – 30. April 2020

The consumption of vegetables has increased over the last years, but the sales of cruciferous vegetables (Brassica, cabbages) has been stagnant. Increased awareness of taste can increase sale of cabbage.