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Biography Mari Moren

I’m head of the department for nutrition and feed technology. Together with the scientists I work with projects on fish nutrition, development of ingredients, RnD-licences and evaluation of new ingredients in fish feeds. The scientists in the department has experience within deformities, omega-3 requirement, metabolism and welfare in aquaculture, cell cultures, formulation and production of feeds for aquacultured species (included invertebrates), development of ingredients from micro algae, insects, yeast, bacterias, side-streams, hydrolysates and silage, amongst others.
My scientific background is within fish nutrition and I have further participated in leader development courses at AFF and IMD

Mari Moren has 12 publications at Nofima:

Ossification of Atlantic cod (Gadus morhua) – Developmental stages revisited

Sæle, Øystein; Haugen, Trine; Karlsen, Ørjan; van der Meeren, Terje; Bæverfjord, Grete; Hamre, Kristin; Rønnestad, Ivar; Moren, Mari; Lie, Kai Kristoffer

2017

Academic article

Proteiner med potensial

Afseth, Nils Kristian; Moren, Mari; Whitaker, Ragnhild

2016

Popular scientific article

Dietary vitamin A supplementation ameliorates the effects of poly-aromatic hydrocarbons in Atlantic salmon (Salmo salar)

Berntssen, Marc; Ørnsrud, Robin; Rasinger, Josef Daniel; Søfteland, Liv Ingeborg Rosvoll; Lock, Erik-Jan; Kolås, Kjersti; Moren, Mari; Hylland, Ketil; Silva, Joana; Johansen, Johan; Lie, Kai Kristoffer

2016

Academic article

Skjelettutvikling og beinmetabolisme i tidlige livsstadier hos torsk

Lie, Kai Kristoffer; Bæverfjord, Grete; Moren, Mari; Helland, Synnøve; Sæle, Øystein

2015

Article in business/trade/industry journal

Uptake of iodide from water in Atlantic halibut larvae (Hippoglossus hippolgossus L.)

Moren, Mari; Sloth, Jens Jørgen; Hamre, Kristin

2008

Academic article

Pigmentation and eye-migration in Atlantic halibut (Hippoglossus hippoglossus L.) larvae: Relevance of knowledge on development of pigment cells and determination of body axes in vertebrates.

Hamre, Kristin; Holen, Elisabeth; Moren, Mari

2007

Academic literature review

Development and characterisation of intestinal brush border membrane and cytosolic enzymes in Atlantic cod (Gadus morhua L.) and Atlantic halibut (Hippoglossus hippoglossus L.) larvae.

Kvåle, Audil; Mangor-Jensen, Anders; Moren, Mari; Espe, Marit; Hamre, Kristin

2007

Academic article

Growth, feed conversion and chemical composition of Atlantic salmon (Salmo salar L.) and Atlantic halibut (Hippoglossus hippoglossus L.) fed diets supplemented with krill or amphipods

Suontama, J.; Karlsen, Ørjan; Moren, Mari; Hemre, Gro Ingunn; Melle, Webjørn Raunsgård; Langmyhr, Eyolf; Mundheim, Harald; Ringø, Einar; Olsen, R.E.

2007

Academic article

Element concentrations in meals from krill and amphipods, - Possible alternative protein sources in complete diets for farmed fish

Moren, Mari; Suontama, Jorma; Hemre, Gro Ingunn; Karlsen, Ørjan; Olsen, Rolf Erik; Mundheim, Harald; Julshamn, Kåre

2006

Academic article

Conversion of ß-carotene, canthaxanthin and astaxanthin to vitamin A in Atlantic halibut (Hippoglossus hippoglossus L.) juveniles

Moren, Mari; Næss, Tore; Hamre, Kristin

2004

Academic article

A comparison of retinol, retinal and retinyl ester concentrations in larvae of Atlantic halibut (Hippoglossus hippoglossus L.) fed Artemia or zooplankton.

Moren, Mari; Opstad, Ingegjerd; Hamre, Kristin

2004

Academic article

Quantitative and qualitative analysis of retinoids in Artemia and copepods by HPLC and diode array detection,

Moren, Mari; Gundersen, Thomas Erik; Hamre, Kristin

2004

Academic article