PhD
+47 465 20 979
kate.anderssen@nofima.no
Publications in Cristin
Tromsø
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Kathryn Anderssen has 7 publications at Nofima:
Predicting liquid loss of frozen and thawed cod from hyperspectral imaging
Anderssen, Kathryn E.; Stormo, Svein Kristian; Skåra, Torstein; Skjelvareid, Martin Hansen; Heia, Karsten
2020
Anderssen, Kathryn Elizabeth; McCarney, Evan R.
2020
Optimizing radiofrequency (RF) tempering and thawing of whitefish
Stormo, Svein Kristian; Skåra, Torstein; Anderssen, Kathryn Elizabeth
2020
Chapter 8 - Bioanalytical Aspects in Enzymatic Protein Hydrolysis of By-Products
Wubshet, Sileshi Gizachew; Lindberg, Diana; Veiseth-Kent, Eva; Kristoffersen, Kenneth Aase; Böcker, Ulrike; Washburn, Kathryn E.; Afseth, Nils Kristian
2019
Washburn, Kathryn Elizabeth; McCarney, Evan R.
2018
Non-invasive assessment of packaged cod freeze-thaw history by hyperspectral imaging
Washburn, Kathryn Elizabeth; Stormo, Svein Kristian; Skjelvareid, Martin Hansen; Heia, Karsten
2017
Heia, Karsten; Washburn, Kathryn Elizabeth; Skjelvareid, Martin Hansen
2017
9. February 2017 – 31. December 2022
Over almost 40 years, Nofima has built up a strong scientific community in the field of spectroscopy - rapid and non-destructive measurements for process optimization. We possess solid expertise within an international format and a modern instrument platform, which is unique in Norway and comparable to the best in Europe. We wish to develop this further by means of establishing the strategic research initiative Spectec.
1. January 2017 – 31. December 2020
This initiative will help Nofima acquire new knowledge on how to optimally freeze, store and defrost fish.
1. March 2015 – 28. February 2019
In this multi-disciplinary project we have studied the entire value chain for mackerel and farmed salmon.