+47 954 64 692
+47 77 62 92 41
ingelinn.eskildsen.pleym@nofima.no
Publications in Cristin
Tromsø
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Biography Ingelinn Eskildsen Pleym
I work as a researcher in the department Marketing Research. My focus of interest is marketing and strategy related issues in international trade; development of new and established markets; strategic decision-making and how businesses cope with competition and product development. I have worked on many projects related to clipfish or whitefish industry, but I also work on projects related to pelagic Fish, salmon and byproducts from a variety of species. Further, I have been involved in projects related to quality and freshness of fish and questions related to sustainability. Currently we are working on a 3 year project on e-commerce. The market I know best is Brazil, but I have knowledge of Angola, Portugal and Spain, Japan, South-Korea and China. I also know South-east Asia from my days as a student there.
Ingelinn Eskildsen has 2 scientific publications in Cristin:
Ingelinn Eskildsen has 44 other publications in Cristin:
Pleym, Ingelinn Eskildsen; Voldnes, Gøril; 2019: Er vi klare for sjømat på nett?
Pleym, Ingelinn Eskildsen; 2019: Er vi klare for sjømat på nett?
Pleym, Ingelinn Eskildsen; 2018: Creating plus products from waste
Pleym, Ingelinn Eskildsen; Svorken, Marianne; 2018: Sprikende lønnsomhet i industrien
Pleym, Ingelinn Eskildsen; 2018: Japan – decline or new Growth?
Voldnes, Gøril; Pleym, Ingelinn Eskildsen; 2017: Norsk krabbe "over there"
Pleym, Ingelinn Eskildsen; 2017: Stor usikkerhet i det største klippfiskmarkedet
Pleym, Ingelinn Eskildsen; 2017: Norsk klippfiskindustri har ikke eneansvar for markedsutfordringer
Voldnes, Gøril; Pleym, Ingelinn Eskildsen; 2017: Vi velger norsk snøkrabbe fordi den er billigst
Egeness, Finn-Arne; Pleym, Ingelinn Eskildsen; 2017: Hva skjedde med klippfiskveksten i Brasil?
Pleym, Ingelinn Eskildsen; 2016: Konkurransesituasjonen for klippfisknæringen
Pleym, Ingelinn Eskildsen; Sone, Izumi; 2016: Ja takk til hospitering
Alm, Siril; Pleym, Ingelinn Eskildsen; 2016: Foreldre må lære seg å lage fisk
Egeness, Finn-Arne; Pleym, Ingelinn Eskildsen; Lopane, Anna Rosa; 2015: "Bolinhos" i Brasil
Voldnes, Gøril; Egeness, Finn-Arne; Pleym, Ingelinn Eskildsen; 2015: Fersk torsk til Spania
Pleym, Ingelinn Eskildsen; 2015: Angola – et mulighetenes marked for norsk klippfisk
Pleym, Ingelinn Eskildsen; 2015: Mulighetenes klippfisk-marked
Egeness, Finn-Arne; Pleym, Ingelinn Eskildsen; 2014: Oppfatninger av klippfisk av sei
Egeness, Finn-Arne; Pleym, Ingelinn Eskildsen; 2014: Produktutvikling i klippfisk
Egeness, Finn-Arne; Pleym, Ingelinn Eskildsen; 2014: Produktutvikling i klippfiskindustrien
Egeness, Finn-Arne; Pleym, Ingelinn Eskildsen; 2014: Produktutvikling i klippfiskindustrien
Egeness, Finn-Arne; Pleym, Ingelinn Eskildsen; 2013: "Bacalao" i Brasil
Egeness, Finn-Arne; Pleym, Ingelinn Eskildsen; 2013: Nye torskeprodukter i Brasil
Egeness, Finn-Arne; Pleym, Ingelinn Eskildsen; 2013: Økt konkurranse for klippfisk av sei i Brasil
Larsen, Thomas Andre; Pleym, Ingelinn Eskildsen; 2012: Kartlegging av marint restråstoff i Troms
Pleym, Ingelinn Eskildsen; Honkanen, Pirjo; Toften, Kjell; 2009: Hva menes med bærekraftig sjømat?
1. June 2019 – 31. May 2023
In 2017, the European Commission launched the “Food from the Oceans” report, specifically suggesting that marine species at lower levels in the food chain are the future of sustainable aquaculture.
1. January 2019 – 31. January 2021
What opportunities and challenges does e-commerce present for Norwegian seafood businesses, and what requirements apply for products sold online?
1. January 2018 – 31. December 2019
In this project we investigate the obstacles that Norwegian seafood exporters face when trying to enter different markets with different cultures.
1. January 2014 – 31. December 2016
The current focus is on the future competitive situation for Norwegian clipfish. Are the competitive advantages for the Norwegian industry eroding? If so, why?