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  • Publications

Hanne K. Mæhre has 7 publications at Nofima:

Improved estimation of in vitro protein digestibility of different foods using size exclusion chromatography

Rieder, Anne; Afseth, Nils Kristian; Böcker, Ulrike; Knutsen, Svein Halvor; Kirkhus, Bente; Mæhre, Hanne K; Ballance, Simon; Wubshet, Sileshi Gizachew

2021

Commercially available kelp and seaweed products – valuable iodine source or risk of excess intake?

Aakre, Inger; Solli, Dina Doblaug; Markhus, Maria Wik; Mæhre, Hanne K; Dahl, Lisbeth; Henjum, Sigrun; Alexander, Jan; Korneliussen, Patrick-Andre; Madsen, Lise; Kjellevold, Marian

2021

Composition and some quality characteristics of the longissimus muscle of reindeer in Norway compared to farmed New Zealand red deer

Triumf, Ellen; Purchas, Roger W.; Mielnik, Maria bogumila; Mæhre, Hanne K; Elvevoll, Edel Oddny; Slinde, Erik; Egelandsdal, Bjørg

2012

Rapport/Report 36/2010 English summary

Larsen, Rune; Stormo, Svein Kristian; Eilertsen, Karl-Erik; Mæhre, Hanne K; Jensen, Ida-Johanne; Østerud, Bjarne; Elvevoll, Edel Oddny

2010

Changes in health beneficial components during ice storage of African catfish (Clarias gariepinus)

Larsen, Rune; Mierke-Klemeyer, S; Mæhre, Hanne K; Elvevoll, Edel Oddny; Bandarra, Narcissa; Cordeiro, Ana Rita; Nunes, ML; Schram, E; Luten, Joop; Oehlenschläger, Jurg

2010

Retention of health beneficial components during hot- and cold-smoking of African catfish (Clarias gariepinus) fillets

Larsen, Rune; Mierke-Klemeyer, S; Mæhre, Hanne K; Elvevoll, Edel Oddny; Bandarra, NM; Cordeiro, AR; Nunes, ML; Schram, E; Luten, Joop; Oehlenschlager, J

2010

Retention of health-related beneficial components during household preparation of selenium-enriched African catfish (Clarias gariepinus) fillets

Mierke-Klemeyer, Sabine; Larsen, Rune; Oehlenschläger, Jurg; Mæhre, Hanne K; Elvevoll, Edel Oddny; Bandarra, Narcissa; Parreira, R; Andrade, a. m.; Nunes, Maria Leonora; Scharam, Edward; Luten, Joop

2008