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Gustav Martinsen has 9 publications at Nofima:
Desalting of tails and loins of dried salt-cured saith by cooking
Lorentzen, Grete Elisabeth; Martinsen, Gustav; Heia, Karsten; Ageeva, Tatiana Nikolaevna
2020
Laboratory- and pilot scale testing of the Innomar cod fishing pots
Siikavuopio, Sten Ivar; Løkkeborg, Svein; Humborstad, Odd Børre; Martinsen, Gustav; Evensen, Tor Hatten; Hustad, Anette; Haugan, Erling; Martinsen, Ståle
2020
Shelf life of rehydrated, frozen and thawed stock fish products
Joensen, Sjúrður; Rotabakk, Bjørn Tore; Hansen, Anlaug Ådland; Ageeva, Tatiana Nikolaevna; Rode, Tone Mari; Martinsen, Gustav
2019
Shelf life of stockfish – an initial study
Joensen, Sjúrður; Carlehög, Mats; Heia, Karsten; Martinsen, Gustav
2019
Levende levert hyse som er kontrollert slaktet gir store fortrinn under prosessering og kjølelagring
Tobiassen, Torbjørn; Martinsen, Gustav; Kristoffersen, Silje; Hustad, Anette; Olsen, Stein Harris; Heia, Karsten; Joensen, Sjúrður; Ingólfsson, Ólafur Arnar; Nordtvedt, Tom Ståle
2019
Westavik, Harry; Kristoffersen, Silje; Ageeva, Tatiana Nikolaevna; Bondø, Morten Steen; Martinsen, Gustav; Salomonsen, Cecilie; Indergård, Erlend
2018
Stunning and bleeding of cod onboard fishing vessel – Final report
Tobiassen, Torbjørn; Hustad, Anette; Evensen, Tor Hatten; Ageeva, Tatiana Nikolaevna; Martinsen, Gustav; Joensen, Sjurdur; Olsen, Stein Harris; Heia, Karsten; Mejdell, Cecilie Marie
2018
Testing of the new bait on snow crab (Chionoecetes opilio)
Siikavuopio, Sten Ivar; Martinsen, Gustav; Hustad, Anette; Løkkeborg, Svein; Humborstad, Odd Børre
2018
Siikavuopio, Sten Ivar; Whitaker, Ragnhild; Martinsen, Gustav; Sæther, Bjørn-Steinar; Stormo, Svein Kristian
2017
1. January 2020 – 20. December 2022
During this project, we will be identifying how the use of various types of commercial fishing gear affect the physiology and mortality of cod and thus their welfare and quality. We will also be investigating the links between ethical fishing, quality and price.
1. January 2019 – 31. January 2021
During this project, the researchers shall gather new, multidisciplinary knowledge about how the marine industries can coexist in a good way along the coast, and develop new methodologies and models for such coexistence.