+47 918 70 054
+47 77 62 90 56
anette.hustad@nofima.no
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Anette Hustad has 17 publications at Nofima:
Lian, Federico; Siikavuopio, Sten Ivar; Hustad, Anette; Thesslund, Tina; Lindberg, Stein-Kato; Lorentzen, Grete Elisabeth
2021
Evaluering av ulike agn til snøkrabbefiske i Barentshavet
Siikavuopio, Sten Ivar; Humborstad, Odd Børre; Martinsen, Gustav; Hustad, Anette; Lorentzen, Grete Elisabeth
2021
Fisheries and catch handling to facilitate high quality.
Nilsen, Heidi; Siikavuopio, Sten Ivar; Joensen, Sjúrður; Martinsen, Gustav; Tobiassen, Torbjørn; Ageeva, Tatiana Nikolaevna; Hustad, Anette
2020
Laboratory- and pilot scale testing of the Innomar cod fishing pots
Siikavuopio, Sten Ivar; Løkkeborg, Svein; Humborstad, Odd Børre; Martinsen, Gustav; Evensen, Tor Hatten; Hustad, Anette; Haugan, Erling; Martinsen, Ståle
2020
Microalgae in salmon feed, new solution for reducing salmon lice infection
Hustad, Anette; Vang, Birthe; Eilertsen, Hans Christian; Siikavuopio, Sten Ivar; Sæther, Bjørn-Steinar; Svalheim, Ragnhild Aven; Hansen, Espen Holst; Svenning, Jon Brage; Kousoulaki, Katerina; Whitaker, Ragnhild
2020
Olsen, Stein Harris; Tobiassen, Torbjørn; Sandvik, Frode; Kaldberg, Monika; Hustad, Anette; Heia, Karsten; Siikavuopio, Sten Ivar
2020
Lorentzen, Grete Elisabeth; Hustad, Anette; Lian, Federico; Grip, Adrian Eyser; Schrødter, Espen; Medeiros, Tatiana; Siikavuopio, Sten Ivar
2020
Hustad, Anette; Svalheim, Ragnhild Aven
2020
Compering two different king crab pots for improvement of size selection in red king crab fisheries
Siikavuopio, Sten Ivar; Haugan, Erling; Hustad, Anette
2019
Effects of increased astaxanthin in the feed on rainbow trout quality
Olsen, Stein Harris; Siikavuopio, Sten Ivar; Tobiassen, Torbjørn; Heia, Karsten; Hustad, Anette; Kalberg, Monica
2019
Levende levert hyse som er kontrollert slaktet gir store fortrinn under prosessering og kjølelagring
Tobiassen, Torbjørn; Martinsen, Gustav; Kristoffersen, Silje; Hustad, Anette; Olsen, Stein Harris; Heia, Karsten; Joensen, Sjúrður; Ingólfsson, Ólafur Arnar; Nordtvedt, Tom Ståle
2019
Stunning and bleeding of cod onboard fishing vessel – Final report
Tobiassen, Torbjørn; Hustad, Anette; Evensen, Tor Hatten; Ageeva, Tatiana Nikolaevna; Martinsen, Gustav; Joensen, Sjurdur; Olsen, Stein Harris; Heia, Karsten; Mejdell, Cecilie Marie
2018
Testing of the new bait on snow crab (Chionoecetes opilio)
Siikavuopio, Sten Ivar; Martinsen, Gustav; Hustad, Anette; Løkkeborg, Svein; Humborstad, Odd Børre
2018
The improvement of size selection in red king crab traps
Siikavuopio, Sten Ivar; Humborstad, Odd Børre; Haugan, Erling; Gomez, David Izquierdo; Thesslund, Tina; Hustad, Anette
2018
Quality and shelf life of fresh salmon and rainbow trout in cold storage
Olsen, Stein Harris; Tobiassen, Torbjørn; Heia, Karsten; Hustad, Anette; Siikavuopio, Sten Ivar
2018
Siikavuopio, Sten Ivar; Johansson, Gunhild Seljehaug; Johnsen, Hanne; Hustad, Anette; Thesslund, Tina; Olsen, Stein Harris; Lorentzen, Grete Elisabeth
2017
Siikavuopio, Sten Ivar; Whitaker, Ragnhild; Sæther, Bjørn-Steinar; James, Philip; Olsen, Bjørn Ronald; Thesslund, Tina; Hustad, Anette; Mortensen, Atle
2017
1. January 2020 – 20. December 2022
During this project, we will be identifying how the use of various types of commercial fishing gear affect the physiology and mortality of cod and thus their welfare and quality. We will also be investigating the links between ethical fishing, quality and price.
1. January 2019 – 31. January 2021
During this project, the researchers shall gather new, multidisciplinary knowledge about how the marine industries can coexist in a good way along the coast, and develop new methodologies and models for such coexistence.
18. April 2017 – 1. September 2020
Snow crab is a relatively new species for the Norwegian seafood industry. The aim of this project has been to contribute towards a sustainable crab fishery in the future and to make the best possible use of this new resource.
1. March 2015 – 28. February 2019
In this multi-disciplinary project we have studied the entire value chain for mackerel and farmed salmon.