PhD
+47 936 71 232
+47 55 11 21 65
andre.bogevik@nofima.no
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Biography Andre Sture Bogevik
I am a researcher in the group Nutrition and Feed Technology, Aquaculture division. Have been at Nofima since 2012, with main tasks are project management within ingredient evaluation, feed formulation and production, and fish nutrition experiments.
I have a PhD within fish nutrition at Institute of Marine Research (IMR) and University of Bergen (2009), with main specialty within lipid nutrition and exploitation for use of novel lipid sources in feeds to Atlantic salmon. Lipid structure analysis, and in vitro models of hydrolysis and cell cultures, to study effect of processing and inclusion level of novel lipid resources. Have also Master from NIFES (2002 – 2003) within broodstock nutrition in halibut, and post doc position at IMR (2010 – 2012) within broodstock nutrition and endocrinology in Atlantic cod.
I am working with project related to development of angle bait for preferable longline fishing of cod, and thus nutrition related to feed attractants and consumption cod, also in salmon through the FeedApp/QMAR projects. Have also project related to microplast pollution on reproductive physiology in cod, and projects looking at relation between nutrition and sexual maturation in sea bass and salmon. Lately also worked more with lipids again, lipid structure analysis, and processing for increased utilization of lipidstructure (e.g. microalgae and BSFL lipids).
Current projects:
NFR: Plasticod (2016-2019) Digestion and maternal/paternal transfer of microplastic contaminants in Atlantic cod food web (partner with UIB)
BIA (2015-2018) Utvikling av et miljøvennlig alternativt agn for kommersielt linefiske (partner with IMR).
Development of anti-sealouse feed with Aller Aqua
R&D license broodstock nutrition (2020-2025)
Millennial Salmon (2021-2024) Sustainable salmon feed
Andre Sture Bogevik has 22 publications at Nofima:
Bogevik, André Sture; Samuelsen, Tor Andreas; Aspevik, Tone; Romarheim, Odd Helge; Aas, Turid Synnøve; Kalananthan, Tharmini; Rønnestad, Ivar
2021
Sveen, Lene; Krasnov, Aleksei; Timmerhaus, Gerrit; Bogevik, André Sture
2021
Norland, Sissel; Vorkamp, Katrin; Bogevik, André Sture; Koelmans, Albert A.; Diepens, Noël J.; Burgerhout, Erik; Hansen, Øyvind Jul; Puvanendran, Velmurugu; Rønnestad, Ivar
2021
Amritha, Johny; Berge, Gerd Marit; Bogevik, André Sture; Krasnov, Aleksei; Ruyter, Bente; Fæste, Christiane Kruse; Østbye, Tone-Kari K
2020
Meier, Sonnich; Karlsen, Ørjan; Le Goff, Jérémie; Sørensen, Lisbet; Sørhus, Elin; Pampanin, Daniela Maria; Donald, Carey; Fjelldal, Per Gunnar; Dunaevskaya, Evgenia; Romano, Marta; Caliani, Ilaria; Casini, Silvia; Bogevik, André Sture; Olsvik, Pål Asgeir; Myers, Mark; Grøsvik, Bjørn Einar
2020
Plant-based diets induce transcriptomic changes in muscle of zebrafish and Atlantic salmon
Dhanasiri, Anusha; Amritha, Johny; Xue, Xi; Berge, Gerd Marit; Bogevik, André Sture; Rise, Matthew L.; Fæste, Christiane Kruse; Fernandes, Jorge Manuel de Oliveira
2020
Révész, Norbert; Kumar, Shivendra; Bogevik, André Sture; Fazekas, Gyöngyvér; Jeney, Zsigmond; Hegyi, Árpád; Sándor, Zsuzsanna Jakabné
2020
Phospholipid and LC-PUFA metabolism in Atlantic salmon (Salmo salar) testes during sexual maturation
Bogevik, André Sture; Hayman, Edward S.; Bjerke, Målfrid Tofteberg; Dessen, Jens-Erik; Rørvik, Kjell-Arne; Luckenbach, J. Adam
2020
Palm, Anne Christine Utne; Bogevik, André Sture; Humborstad, Odd Børre; Aspevik, Tone; Pennington, Michael Robert; Løkkeborg, Svein
2020
Nutrition as a mean to reduce sea lice infestation in Atlantic salmon
Bogevik, André Sture; Sveen, Lene; Ytteborg, Elisabeth; Karlsen, Christian; Lazado, Carlo C.; Krasnov, Aleksei; Timmerhaus, Gerrit; Andersen, Linda; Blindheim, Steffen H.; Myre, Ole; Merkin, Grigory; Okubamichael, Mearge; Pittman, Karin
2019
Amritha, Johny; Fæste, Christiane Kruse; Bogevik, André Sture; Berge, Gerd Marit; Fernandes, Jorge Manuel de Oliveira; Ivanova, Lada
2019
Bogevik, André Sture; Nygren, Heli; Balle, Thomas; Haugsgjerd, Bjørn Ole; Kousoulaki, Katerina
2018
Feed for capture based aquaculture of Atlantic cod
Sæther, Bjørn-Steinar; Bogevik, André Sture
2017
Bogevik, André Sture; Kousoulaki, Katerina; Skiftesvik, Anne Berit; Opstad, Ingegjerd
2016
Kousoulaki, Katerina; Bogevik, André Sture; Skiftesvik, Anne Berit; Jensen, Per Anders; Opstad, Ingegjerd
2015
Protein quality ad feed technical quality effects on ballan wrasse on-growing performance
Kousoulaki, Katerina; Grøtan, Espen; Bjelland, Reidun Marie; Kvalheim, Karen; Bogevik, André Sture; Skiftesvik, Anne Berit
2014
Protein quality, commodity options and ballan wrasse weaning performance
Kousoulaki, Katerina; Grøtan, Espen; Kvalheim, Karen; Høstmark, Øistein; Klinge, Marianne Stordal; Bogevik, André Sture
2014
Bogevik, André Sture; Rathore, Raja Mansingh; Arjona, Yolanda; Atack, Tim; Treasurer, James; Rønnestad, Ivar; Kousoulaki, Katerina
2014
Bogevik, André Sture; Henderson, R. J.; Mundheim, Harald; Olsen, R. E.; Tocher, D. R.
2011
Bogevik, André; Henderson, R. James; Mundheim, Harald; Waagbø, Rune; Tocher, Douglas R.; Olsen, Rolf Erik
2010
Bogevik, André Sture; Tocher, Douglas R.; Langmyhr, Eyolf; Waagbø, Rune; Olsen, Rolf Erik
2009
1. January 2017 – 31. December 2019
Fish health and growth are affected by gastrointestinal processes. This includes feed intake regulation, digestion and absorption of nutrients, barrier function and gut microbiota.