Archive for «Aquaculture»

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Targeted focus and big ambitions

Nofima is investing over NOK 8 million kroner a year of its internal funds to develop cutting-edge expertise in selected research fields. The goals for this initiative are both bold and ambitious: Nofima Food Research Institute shall be commercially useful, relevant, innovative, and at the forefront of international research within spectroscopy technology and peptide technology.

Knowledge Update: Future Smolt Production

It’s been ten years since the first Smolt Production in the Future conference took place in Sunndalsøra, Norway. “Back then, we were talking about using recirculation for smolt production. Now we are discussing closed-containment aquaculture and post smolt production.” says scientist Jelena Kolarevic in Nofima, head of the conference.

Showing 1–10 of 86