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Weak Norwegian krone continues to help fish exporters

The export value of fresh fish products has recently received more help from the Norwegian krone exchange rate compared to frozen products. However, Nofima figures show that both categories have been helped by the krone, which continues to be weak. Looking forward, many people predict that the krone will become stronger, and this can have serious consequences for actors who have large inventories of fish stored over long periods of time, such as stockfish and klippfish producers.


Better analytical tools needed for marine oils

Gjermund Vogt at Nofima Mat believes the standardised analytical tools for fish oils are not up to standard for checking the quality of the omega-3 products on the market.
Just half of the 113 omega-3 products to undergo quality checks in a research project could be analysed with approved analytical tools. Consequently, the quality of the remaining oils on the market remains unknown.


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